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September 5, 2016
2 minutes, 33 seconds Read

5 most popular local delicacies of Bali

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Bali, in Indonesia, is a beautiful island which has forested volcanic mountains, pristine beaches with white sands, clear blue water and coral reefs. Bali has something for everyone, whether you are looking for yoga or meditation retreats, spa vacations or just a calm place to relax.

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The currency exchange rate is also extremely reasonable, which makes Bali an affordable holiday destination in Asia. By getting the best foreign exchange rates you can extend your holiday and enjoy more local sites. You can get your currency exchange from BookMyForex, India’s leading online foreign exchange marketplace that will give you value for money.
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Apart from the wonderful sights, Bali has amazing delicacies for foodies as well. The island is known for its wonderful cuisines that can entice your taste buds. Here are 5 dishes you must try on your visit to Bali:

Sate

Sate is a delicious snack made with mashed chicken, mixed with an array of spices and then melded on a stick and barbequed. Chicken sate is called sate ayam which is popular in Bali, while fish sate is called ‘lilit ikan’, which is more popular in other parts of Indonesia.

Mie Goreng

A staple dish in Indonesian cuisine is Mie Goreng which is made with fried noodles, served with a choice of vegetables as well as chicken, shrimp or pork for meat lovers. With a fried egg on top, chicken sate sticks, prawn crackers and peanut sauce the dish is a complete, wholesome, comfort food that can satisfy all travelers.

Nasi Goreng

Nasi Goreng is one of the most popular dishes in Bali, and is similar to Mie Goreng, but is made with fried rice instead of noodles. This is another local favorite that Balinese people can eat day or night and is a must try for tourists. A simple dish, but extremely delicious.

Pisang Goreng

Bali is known for its different varieties of bananas from large ones to the small sweet ones. One of the most popular desserts in the region is Pisang Goreng which is made with fried bananas and is served with honey or palm sugar syrup, a little bit of grated coconut and a dollop of vanilla ice cream, which tastes amazing. You will find this local favorite from road side stalls to five star hotels.

Babi Guling

Babi Guling is one of the most famed dishes in Bali. The dish is made with pork rubbed with turmeric and stuffed with a spice paste made with ginger, garlic, coriander, chilies, etc. The pig is them roasted over coconut husks or wood until cooked. In Bali, babi guling is usually served with lawar and steamed rice and is a popular dish that you will find in all restaurants!

These local cuisines will enhance your visit to the beautiful island of Bali and help you discover new flavors and cuisines that will leave your taste buds dancing!

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